The Outdoor Dutch Oven Cookbook

The Outdoor Dutch Oven Cookbook
Sheila Mills (Author)
(32)

44 Used! | New! from $0.79 (as of 03/01/2013 03:00 PST)

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Marrying the traditional cast-iron pot with contemporary cookware and tastes, The Outdoor Dutch Oven Cookbook offers 225 creative, delicious, and original recipes for Dutch oven cookery­­each of which has been prepared, tested, and refined by one of America's finest outdoor cooks.

• Rank: #851397 in Books
• Brand: Mills
• Published on: 1997-05-01
• Original language: English
• Number of items: 1
• Binding: Paperback
• 170 pages

Description #1 by Pricefalls.com:

This Anglers Book Supply Co The Outdoor Dutch Oven Cookbook 2Nd Edition, manufacturered by Anglers Book supply co, is listed with an MPN of 0-07-154659-6. imple, healthy gourmet cooking in the outdoors. 225 creative, delicious and original recipes. Author has a widespread reputation as a five star outfitter and outdoor cook. 176 pgs. Noted by Lewis and Clark as one of their most valued pieces of equipment, the Dutch oven followed pioneers west in the chuckwagon. Marrying the traditional cast-iron pot with contemporary cookware and tastes, this book offers 225 creative, delicious, and original recipes for Dutch oven cookery--each of which is prepared, tested, and refined by one of America's finest outdoor cooks. A simple cast-iron or aluminum container with a tight-fitting lid that's lipped to hold hot coals, the Dutch oven is still a popular and efficient way to prepare any kind of food on an open fire. Tapping the Dutch oven's versatility and ease of use, Sheila Mills and her friends have developed these simple, healthy, gourmet recipes over the years and tested them on hundreds of whitewater-rafting passengers on trips down the middle fork of the Salmon River. Paddlers, campers, and other outdoorspeople--Would you like to add these recipes to your outdoor fare? BREAKFAST DISHES: Avocado Frittata, Huevos Middle fork, Gingerbread Corn Cakes. BREADS: Parmesan Popovers, Sage and Olive Focacia Bread, Sweet Potato Pecan Muffins. APPETIZERS AND SNACKS: Crab-stuffed Mushrooms, Asparagus and Cheese Sandwiches; Not-for-the-Fainthearted Nachos. MEAT AND MEATLESS MAIN DISHES: Dutch Oven Enchiladas, Polenta with Wild Mushrooms, Halibut with Pineapple Salsa. DESSERTS: Raspberry Bread Pudding, Alpine Apple Crisp, Sour Cream Raisin Pie. After 20 years of feeding river runners from all over the world, Sheila Mills knows what hungry outdoorspeople like to eat. In the Outdoor Dutch Oven Cookbook, she uses a traditional cooking tool to create a new dimension of contemporary, innovative recipes for everything from salads to desserts. This is camp cooking as you've never tasted it! TABLE OF CONTENTS - Care and Use of the Dutch Oven. - `Low-Impact' Outdoor Cooking. - Appetizers/Snacks/Sandwiches. - Salads. - Soups. - Breads. - Meatless Dishes. - Beef and Pork. - Vegetables. - Fish and Poultry. - Desserts. - Where to Buy. - Softcover

Description #2 by eBay - buy:

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Description #3 by Kobo eBooks:

Buy The Outdoor Dutch Oven Cookbook, Second Edition by Sheila Mills and Read this Book on Kobo's Free Apps. Discover Kobo's Vast Collection of Ebooks Today - Over 3 Million Titles, Including 2 Million Free Ones!